Shakshuka
My compost bin could double as the set of a mini horror film right now. Jeff won't touch it, and I have to take a deep breath before I...
Tzaziki
This summer has been filled with backyard barbecues and beach parties made better when everyone brings a dish. I love hanging out in the...
Summer Farro Salad
I'm mildly obsessed with farro at the moment. I've always loved the idea of it but could never wrap my head around cooking it. Then I got...
Strawberry Chia Seed Jam
I was at a friend's 40th birthday dinner last night, and as the waiter went around the table taking orders, it seemed like everyone had...
Braised Lamb Shanks
As we count down the days to Passover, I'm plotting the things I can make in advance so that the feverish day-of preparation is...
Pesto Pasta With an Egg
It's been a long, cold January, and it seems like everyone I know is either knocked out with the flu, slogging through seasonal blues or...
Fish in Coconut Sauce
Jeff has been helping a friend's company in Birmingham. It's a really cool project that's got him jazzed. I love listening to him talk...
Chimichurri
As seasons change and the year winds down, I find myself taking pause and reflecting on my old friendships. Where we are today and where...
Rainy Night Beef Stew
A cold rainy night begs for a warm rich beef stew. The aromas of seared meat and simmering wine fill the house. There's some work on the...
Pumpkin Soup
What's not to love about fall in Atlanta? The leaves are changing, the air is turning cooler and Halloween decor abounds. Driving around...